This Sunday May 31, 2009 we will be making Carne Asada Tacos in store until they are gone. I know. You’re thinking what does a gringo like you know about tacos, Damon? Tacos aren’t gourmet, Damon. Well, I actually know quite a bit more than you’d think, having spent too many days on location filming in East Los Angeles. And yes tacos can be gourmet. Not the high end foo foo kind of gourmet. But the Slow Food kind of gourmet. You know hand made, really tasty and honest. A bit of a rarity these days.
And mine are pretty darn good. Even for a gringo like me. So while most of the Taco trucks are closed on Sunday, you can come here and get a fresh, hand made carne asada taco, or six, and even a cold beer. Until its all gone. Don’t ask for any frills, ’cause there won’t be any. Meat, tortilla, salsa.
We open at 11 am on Sunday and close at 4 pm. Andele!