We just received a new shipment on Thursday, needless to say that we have been busy, so busy that I am just now posting what we received. With out further ado;
Cabot Clothbound Cheddar, always a favorite. Traditionally made cheddar from Vermont.
Manchego, I continue to believe that this is one of the best Manchegos available in the US, 8mo old and raw milk, mmmm.
Midnight Moon, this continues to be a favorite around here even with those who say they do not like goat cheese.
Fleur du Maquis, A sheeps milk cheese from Corsica covered with herbs, amazing.
Garroxta, an under appreciated goat’s milk cheese from Spain, sublte but wonderful.
Fleur Vert, fresh goat’s milk covered with tarragon and pink pepper corns.
We also have Cave aged Gruyere and Emmenthal, Wensleydale and of course, D’Affinois.
New items will be arriving regularly so check the store or our Facebook page for updates. Cheers.