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Cooking and Finishing
Salts from the Seven Seas
Our selection of salts continues to grow, much to my
amazement. We started out with just two and it has
grown to a selection of 14 and still growing! Here
is a list of many of the salts we carry regularly:
Sel Gris
Fleur de Sel
Hawiian Alea
Hawaiian Hiva Kai
Cypress Flake
Cypress Flake Black
Japanese Aguni
Korean Bamboo |
Himalayan Pink
Bolivian Rose
Fumeé de Sel
Salish
Durango
Yakima
Bali
Murray River |
Just to name a few.
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